Step-by-Step Guide to Make Homemade Claypot chinese sausage rice (microwave method) - Free Download

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We hope you got benefit from reading it, now let's go back to claypot chinese sausage rice (microwave method) recipe. To make claypot chinese sausage rice (microwave method) you only need 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Claypot chinese sausage rice (microwave method):

1. You need of Main.
2. Get 2 piece of chinese sausage, sliced.
3. You need 2 cup of rice, cooked into steamed rice.
4. Prepare of chye sim vegetable (optional).
5. Use of chinese mushrooms (optional).
6. Prepare of Other.
7. Provide 2 1/2 tbsp of cooking oil.
8. Get 4 tbsp of dark soya sauce.
9. Get 1 tbsp of sesame oil.
10. Get of white pepper powder.
11. Provide of chilli powder.

Instructions to make Claypot chinese sausage rice (microwave method):

1. Using microwave safe claypot, ceramic or glass ware, add cooking oil into it. The oil will give "non stick" protection for easy cleaning later. Add dark soya sauce and sesame oil, mix them with the oil..
2. Add in freshly steamed rice and sliced chinese sausage. Mixed them evenly. Sprinkle some white pepper and chilli powder. You may also add in some chinese mushrooms and chye sim vegetable if you like to be creative..
3. Cover the claypot, ceramic or glass ware. Put it in microwave oven. Cook for 4 minutes using Medium High Power..
4. Ready to serve..

I love chicken clay pot, lop cheong clay pot rice and beef clay pot rice. Several days ago, I received handmade Cantonese sweet sausage (lop cheong) and I made a lop cheong buns with it. As the winter is quite cold now, so I made the first batch of lop yuk (Chinese. Hong Kong Clay Pot Rice bowl is made with Chinese sausage and cured pork belly. The Clay Pot Rice Bowl That Launched A Thousand Ships.

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